SMALL PLATES

DUCK LIVER MOUSSE CROSTINI / $2.75 each
Duck livers, apples, cognac & butter.  On a house made crostini garnished with pickled red onions

CAJUN SHRIMP DEVILED EGG / $2.75 each
House made deviled egg with a Cajun shrimp salad

PHILLY SPRING ROLL / $2.75 each
Braised short rib, red onion, red bell peppers, pepper jack cheese fried in a wonton skin & served with spicy ketchup

POTATO CAKES & HOUSE CURED SALMON / $2.75 each
Potato pancake topped with house cured salmon, dill crème fraiche, and a cucumber caper red onion & mint salsa

BRAVAS POTATOES / $4.87
House made French fried tossed in garlic & fresh parsley, served with our brava sauce

THAI SYLE MUSSELS & CLAMS /$6.93
Local mussels & clams steamed in coconut milk, ginger, cilantro & sweet chili sauce

POND HOUSE SHRIMP COCKTAIL /$9.19
4 large shrimp served with our signature cocktail sauce

CRAB & AVOCADO COCKTAIL /$8.79
Crab lump meat cocktail served with fresh avocado, tomatoes, orange segments, arugula, & bacon vinaigrette

BBQ PULLED PORK MAC & CHEESE /$7.43
Pasta in a creamy blend of four cheeses with BBQ pulled pork and seasoned bread crumbs

INDIAN RICE /$5.35
Basmati rice tossed with sweet curry, assorted dried fruit, cashews, pistacios, carrots, peas & clinatro aioli

FLATBREAD OF THE MOMENT /$9.66
Ask your server about tonights special on our house tossed flatbread

MINI ME-LOAF /$4.94
A fun take on our signature meatloaf entrée – sweet potato fries, gilled meatloaf, chipotle ketchup, fried onions

POND HOUSE NACHOS /$6.19
House fried corn tortilla chips, three cheese blend, vegetarian chili, sour cream & pico de gallo

PICO & CHIPS /$3.95
Freshly made pico de gallo with house fried corn tortilla chips
Add fresh guacamole $2

Menus subject to change without notice.