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Cooking & Cocktails: Feasting on Fish
February 21, 2018 @ 6:30 pm - 9:00 pm
$45.00Pond House Executive Chef Ani Robaina and owner Louis Lista will teach you to learn to love preparing fish! This is an interactive cooking class where you will prepare a variety of fish dishes using various cooking methods. Ani and Louis will choose a nice selection of wines to accompany the dishes and you will get to try everything that is prepared. Although you won’t be preparing a full dinner, you won’t go hungry! It will be a fun night out and you’ll leave with some new skills and recipes to try at home!